Superfoods and seeds have monopolized the interest of everyone who loves healthy eating and not without reason, as they are one of the healthiest food categories to include in your daily diet.
Among them, and one of the most popular, the flaxseed.
The main thing I want you to remember, in order to get the fiber and all the phytochemicals and nutrients from flaxseed (and all seeds), is that you need to eat it ground. That is, the seed must be broken to take advantage of all the nutrients.
Combine flaxseed in your breakfast with oats
Cereals and oats are a base for your breakfast that you can add any flavour you like. Flaxseed is one of the ideal options to add to these.
Add it to your yoghurt
A favorite way to consume flaxseed is to add it to your yogurt with fruit and eat it either for breakfast or as a snack.
Add it to your smoothies
Strawberry – pistachio smoothie with flaxseed oil
400 calories
Materials
1 tablespoon of vanilla flavoured protein powder
1/4 cup. peanuts
1/2 cup. strawberries
2 tablespoons of strawberry – banana flavoured linseed oil
3 ice cubes
1.5 cups. Water
Execution
Add all the ingredients to a blender until the mixture becomes homogeneous. For a thicker drink, use less water or more ice cubes.
Make healthy toast with chia and flaxseed
For 16 pieces of toast
Materials
1 cup. pounded blond flaxseed
1/4 cup. chia seeds
1/8 teaspoon sea salt
1 cup. Water
Execution
Preheat the oven to 180°C. In a bowl, add the solid ingredients, mix them, add the water and mix again. Let the dough stand for 10 minutes to firm up. Spread the dough evenly on a rectangular baking pan lined with parchment paper that has been well greased. Using a sharp knife, cut the dough into 16 pieces and bake for 30-35 minutes.
Add it to your salads
You can eat it in your main meals, adding it to salads, sauces and even soups.
Finally, you can add it to desserts, such as your cakes
Yes, you can add it to even the most unexpected recipes, such as desserts.
